Over 3500 served (and growing!)
It started July of 2024 with a crazy idea: to connect local chefs who love food with opportunities to share that love with those in need right here in our communities. We never thought that in just 12 months it would turn into this!
Across 17 events in 12 months we've served over 3500 plates! We've shared brisket, pork, sausage, ham, chicken, and a whole lot of sides and desserts with our community
What started with a team of about 6 has grown to more than 25 chefs on our roster, many of whom serve with their families. We've seen so many people find purpose in sharing their food with the community, and more are joining the team every month!
More! We're going to continue building the team of passionate, enthusiastic chefs who love serving others. We've also been partnering with groups who are taking our food deeper into the community, reaching more people than ever before
Did you know?
We started out averaging 80 plates per event. But thanks to our awesome team, partners, and the grace of God, we're now serving roughly 100 people on site + 150 to-go boxes to bless those who are unable to attend our events but still have need. That's right! We're typically bless roughly 250 people per event
Thanks to you.
As a nonprofit, we rely entirely on the generosity of those around us. Thank you for making this mission possible! Our leadership team is committed to the faithful, responsible stewardship of every dollar donated to maximize its impact on those around us
Copyright © 2025 Servant Chefs - All Rights Reserved.
Servant Chefs is a section 501 (c)(3) organization. Gifts and donations to Servant Chefs are deductible as charitable contributions for federal and state income tax purposes. Servant Chefs reserves the right to allocate funds according to the discretion of the governing body
We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.